Step-by-Step Bread: Demonstrates Every Stage in Every Key Technique
Every area of baking is covered with 350 recipes covering a huge range of sweet and savory classics including quiches, pies, breads, and cookies. Classic recipes such as quiche lorraine and New York cheesecake are demystified and presented in a clear and accessible step-by-step format.
If you want to produce the perfect tart, bake a cake fit for a king, or serve up a souffle that won't sink, Illustrated Step-by-Step Baking will guide you through every single stage with clear, illustrated, step-by-step instructions that have proved so popular with DK's readers.
| Country | USA |
| Brand | DK |
| Manufacturer | DK |
| Binding | Hardcover |
| ItemPartNumber | 9780756686796 |
| ReleaseDate | 2011-08-29 |
| UnitCount | 1 |
| UPCs | 690472086796 |
| EANs | 9780756686796 |