Italian Artisanal Gelato According to Donata Panciera
Product ID: 1291644113
Condition: New
Payflex: Pay in 4 interest-free payments of R738.25. Read the FAQ
R 2,953
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA
Mastercard
payflex
ozow
Product Description
Italian Artisanal Gelato According to Donata Panciera
This volume is the indispensable and trusty friend of gelato makers that helps them to create and make gelato of excellence. The technique explained is a schematic and simple manner takes into account both the products and the places where gelato makers may be working. The 130 recipes are a panorama of top quality artisanal gelato.
Technical Specifications
Country
USA
Brand
Lulu
Manufacturer
Lulu.com
Binding
Paperback
PartNumber
Refer to Sapnet.
IsAdultProduct
Height
9.20998158
Length
6.13998772
Weight
2.314853751
Width
0.49
ReleaseDate
2013-11-25T00:00:01Z
NumberOfItems
1
You might also like
The Art of Making Gelato: 50 Flavors to Make at Home
The Ciao Bella Book of Gelato and Sorbetto: Bold, Fresh Flavors to Make at Home
Gelato and Gourmet Frozen Desserts - A professional learning guide
Gelato Messina: The Recipes
Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home