KITCHEN SHOPEE Traditional Iron Deep Kadai Frying Pan Cooking Fry Heavy Base Multipurpose Use Kadhai Handmade with Handle Golden Rings Silver Color 8 in 20 cm 1.5 liters Induction Friendly
R 1,919
or 4 x payments of R479.75 with
Availability: Currently in Stock
Delivery: 10-20 working days
KITCHEN SHOPEE Traditional Iron Deep Kadai Frying Pan Cooking Fry Heavy Base Multipurpose Use Kadhai Handmade with Handle Golden Rings Silver Color 8 in 20 cm 1.5 liters Induction Friendly
Hand-made Iron Kadai, pre- treated with heat and Oil. Fry an onion before first use to remove any surface carbon deposits
You can use your KS iron Kadhai for roasting, sautéing, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil. They are good for water based cooking like poaching and boiling
These Kadhai are ideal for making those Dal Tadka, idali chatani Tadaka, sabar tadaka
How to Use KITCHEN SHOPEE Iron Products : Wash well before use. Keep it dry after usage.After use, wash it well with warm soap,lemon, water or dish washing powder. Apply vegetable oil inside the Tawa / Pan / Kadhai and use paper towels to cover it until next use.