Kernel Season's Popcorn Seasoning, Butter, 2.85 Ounce (Pack of

Kernel Season's Popcorn Seasoning, Butter, 2.85 Ounce (Pack of 3)
- Shake up your popcorn with our butter seasoning made with real rich, creamy butter
- With only 2 calories per serving Kernel Season’s popcorn seasonings are an easy and low calorie way to shake up the flavor of your favorite snack, veggies and pasta
- 100 servings per jar, ¼ tsp per serving
- Certified Gluten Free and Kosher
- Proudly made in the US
Thereâ€™s no such thing as too much butter. Our Butter seasoning tastes like real butter because itâ€™s made with real creamery butter. Go ahead, shake it on.

How to use:

1. Pop your favorite popcorn. Donâ€™t have one? Try your new favorite, Kernel Seasonâ€™s Premium Popping Corn.

2. Stovetop popper? Use Kernel Seasonâ€™s Movie Theater Butter to pop up a kettle full. Microwave popper? Skip to Step 3.

2.Â Â Â Â Â Â Spritz your popcorn with Kernel Seasonâ€™s Popcorn Butter Spritzer to help the seasoning stick to the popcorn (you could also top with Kernel Seasonâ€™s Movie Theater Butter if youâ€™re feeling extra delicious).

3.Â Â Â Â Â Â Sprinkle to taste with seasoning.

4.Â Â Â Â Â Â Shake to cover more popcorn.

5.Â Â Â Â Â Â Enjoy!

Â Nutrition

Serv. Size: 1/4 tsp. (0.8g). Servings Per Container: 100, Amount Per Serving: Calories 2, Total Fat 0g (0% DV), Trans Fat 0g, Sodium 90mg (4% DV), Total Carb. 0g (0% DV), Sugars 0g, Protein 0g. Not a significant source of other nutrients. Percent Daily Values are based on a 2,000 calorie diet.

What's in this stuff?Â Â Â Â Â

Ingredients: Maltodextrin, Butter Blend (Whey, Butter, Buttermilk), Salt, Dextrose, Oleoresin Turmeric, Disodium Inosinate and Disodium Guanylate. Silicon Dioxide added to prevent caking.

Country	USA
Brand	Kernel Season's
Manufacturer	Kernel Season's LLC
Binding	Grocery
ItemPartNumber	20670171664543
Model	F66454
Size	2.85 Ounce (Pack of 3)
UnitCount	3
UPCs	670171664549
EANs	0670171664549
ReleaseDate	0000-00-00

Kernel Season's Popcorn Seasoning, Butter, 2.85 Ounce (Pack of 3)

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