King Arthur Flour Multipurpose Flour, Gluten-Free 24 ounces (3 pack)

The very best gluten-free flour blend you'll ever bake with, our Gluten-Free Multi-Purpose Flour is the perfect choice for all of your gluten-free recipes.

Milled from a carefully tested blend of white rice and whole-grain (brown) rice flours, tapioca starch, and potato starch.

Why you'll love this flour. Our gluten-free multipurpose flour is the perfect solution for gluten-free baked goods with the best quality, consistency, and taste. Certified Gluten-FreeTM by the non-profit Gluten-Free Certification Organization, and packed in a dedicated gluten- and allergen-free facility.

Getting started. Use our gluten-free multipurpose flour blend in place of the many different flours most gluten-free recipes call for


No additives; No preservatives; No artificial flavors
Gluten-free
Wheat-free; Soy-free
Kosher approved