Know Your Spices

Spices are a typical example of being small and powerful - tiny amounts of spices can be potent enough to change the whole characteristic of a dish!No wonder experienced cooks can judge a dish just by catching whiffs of the aroma emanating from it,and tracking the key spices through it. The best cooks are experts in the blending of spices when preparing food.If you are in the same category as most other folks,you will probably be otimally well-versed in the spices but need a bit of a knowledge top-up to know them even better.This book,might help you do just that.What all one should know about spices has been included in this book,though in concise format.