Le Cordon Bleu Dessert Techniques: More Than 1,000 Photographs Illustrating 300 Preparation And Cooking Techniques For Making Tarts, Pi
| Country | USA |
| Brand | Thunder Bay Press |
| Manufacturer | Thunder Bay Press |
| Binding | Hardcover |
| Height | 10 |
| Length | 8.5 |
| Weight | 4.55034108768 |
| Width | 1.5 |
| ReleaseDate | 0000-00-00 |