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Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes

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Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes
- "... the Betty Crocker cookbook of the Middle East." - the Oregonian
As a young girl, Madelain Farah spent hours watching her mother cook. Capturing her mother's "a pinch of this" technique, she has re-created recipes for everything from Arabic Bread, Lentil Soup, and Eggplant Salad, to Baked Fish with Tahini Sauce, Supreme Lamb Stew with Kibbi, and the classic Cucumber Yogurt Salad.
Country USA
Brand Brand: Running Press
Manufacturer Running Press Adult
Binding Paperback
ItemPartNumber 9781568581798
ReleaseDate 2001-04-04
UnitCount 1
EANs 9781568581798

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