Solstice Loose Leaf Green Tea Loose Leaf Green Tea Sampler (12-Tea Variety Set) - Gunpowder Green Tea, Dragonwell, Genmaicha, Sencha, Young Hyson & More. 12 Exotic Teas from Japan & China, Approx. 180+ Cupsmpler (12-Tea Variety Set) - Gunpowder Green Tea, Dragonwell, Genmaicha, Sencha, Young Hyson & More. 12 Exotic Teas from Japan & China, Approx. 180+ Cups

If you're a fan of green tea, this is a super sampler pack for you. You get 12 kinds of Green tea from across the Globe; Exotic Japanese, China and India. A great way to sample 12 exotic green teas.

A great gift for any tea lover in your life. This sampler includes 12 varieties of tea in its own convenient storage tin. Twelve 4oz volume tea tins (volume not weight), packed with high quality loose green teas.

This sample pack includes: Sencha Kyoto green tea from Japan that is steamed and machine fired, Iccha Kariban is a relatively new tea, a rarity in such a mature market. An amazingly floral and refreshing Japanese Green tea. Genmai Cha green tea is an old enjoyable tea. Sencha Saga is quality and rare tea that is Japanese made with full dark green color and earthy body. Young Hyson is a type of green tea that is extremely bold & has surprising depth for a green tea. Gunpowder is tightly wound balls that retain nutrition and flavor for a bold smoky green tea. Sencha is a Chinese tea with a nutty mild flavor. Yunnan Mau Feng is a Chinese green tea a superb pale tea with light earthy notes. Whole Leaf Pan Fried is a flat leaf tea that pairs perfectly with lemon or mint. Chinese Fanning teas are very small pieces that are a byproduct of the production of whole leaf tea. Tindharia Estate is your first Indian Green tea offering high quality from one of India's oldest tea estates. This tea has robust character and noticeable astringency only slightly redeemed by light fruity undertone. Dragon Well is named for a Chinese legend of a dragon that brought much needed rain. Dragon Well is extremely well known for its quality. A mellow cup with a naturally sweet taste.

Recommendation: Use 1/2 tablespoon per cup, but leaves can be used up to 4 times. (i.e. save tea leaves, pour more water, brew again). When used in this traditional way, you can make approx. 24 servings of each one. Sencha requires more tea leaves per cup.