Mamushka: A Cookbook
Product Description
Mamushka: A Cookbook
A celebration of the food, flavors, and heritage of Eastern Europe—from the Black Sea to Baku, Kiev to Kazakhstan—Mamushka features over 100 recipes for fresh, delicious, and unexpected dishes from this dynamic yet underappreciated region.
Olia Hercules was born in Ukraine and lived in Cyprus for several years before moving to London and becoming a chef. In this gorgeous and deeply personal cookbook, she shares her favorite recipes from her home country with engaging and loving stories about her culinary upbringing and family traditions.
Technical Specifications
You might also like
Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at Home
Aromas of Aleppo: The Legendary Cuisine of Syrian Jews
Sirocco: Fabulous Flavours from the East
Zahav: A World of Israeli Cooking
The Enchantingly Easy Persian Cookbook: 100 Simple Recipes for Beloved Persian Food Favorites
Le French Oven
Made in India: Recipes from an Indian Family Kitchen
Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World
Modern Jewish Cooking: Recipes & Customs for Today's Kitchen