Maple Syrup Cookbook: 100 Recipes for Breakfast, Lunch &

Maple Syrup Cookbook: 100 Recipes for Breakfast, Lunch & Dinner

Nobody has been able to capture the sensual pleasures of real maple syrup by substituting artificial ingredients. MAPLE SYRUP COOKBOOK offers a repertoire of 95 recipes featuring maple syrup as the sweetening ingredient. In addition to the classic breakfast recipes, there are starters: Orange Maple Chicken Wings and Maple Creamy Fondue. Entrees: Crispy Maple Spareribs and Maple Vinegar Roasted Pork. Baked goods: Maple Cream Biscuits and Winter Squash Spoonbread. And, of course, desserts: Tawny Maple Cheesecake, Maple Ginger Ice Cream, and the classic Sugar on Snow. Plus beverages, butters, relishes, and more.
Country USA
Brand Storey Publishing
Manufacturer Storey Publishing, LLC
Binding Paperback
ReleaseDate 2001-09-01
UnitCount 1
UPCs 037038174045
EANs 9781580174046

Maple Syrup Cookbook: 100 Recipes for Breakfast, Lunch & Dinner