Miss Spring Parsley Leaves | All Natural Dried Parsely Flakes

Miss Spring Parsley Leaves | All Natural Dried Parsely Flakes | Carefully Packaged in Resealable Bag | Nutritious & Flavorful Leaves | Perfect for Salads, Dressings, Mexican, Marinades - 4 Oz (113 g)
- PREMIUM SUN DRIED PARSLEY LEAVES: Our Premium parsley fresh organic Leaves are dried to preserve their vibrant color, flavor, and nutrients. These top-quality dried leaves add a fresh, herby taste to your meals, making them a must-have in your kitchen pantry.
- PERFECT FOR SALADS, DRESSINGS, & GARNISHES: Our parsley flakes are ideal for sprinkling on salads, adding flavor to dressings, or using as a garnish on dishes. It provides a subtle yet fresh burst of flavor that complements a wide range of culinary creations.
- VERSATILE HERB FOR A VARIETY OF DISHES: Parsley’s versatility makes it a go-to herb in any kitchen. Whether used in soups, stews, marinades, or as a seasoning for meats and vegetables, dried parsley leaves offer a fresh, zesty touch to a variety of dishes.
- VEGAN-FRIENDLY & IDEAL FOR PLANT-BASED DIETS: Our parsley fresh herbs are vegan-friendly, making them a perfect addition to plant-based dishes. They add fresh flavor to vegan stews, salads, and dressings, enhancing the taste of your favorite plant-based recipes.
- CAREFULLY PACKAGED IN A RESEALABLE BAG: To keep your Premium Parsley herbs spices fresh for longer, they are carefully packaged in a resealable bag. This packaging prevents exposure to air and moisture, maintaining the parsley’s full flavor and aroma.
Country USA
Brand Miss Spring
Manufacturer Saffronia inc
Size 4 Ounce
UnitCount 1
UPCs 741365244417
EANs 0741365244417
ReleaseDate 0000-00-00

Country	USA
Brand	Miss Spring
Manufacturer	Saffronia inc
Size	4 Ounce
UnitCount	1
UPCs	741365244417
EANs	0741365244417
ReleaseDate	0000-00-00

Miss Spring Parsley Leaves | All Natural Dried Parsely Flakes | Carefully Packaged in Resealable Bag | Nutritious & Flavorful Leaves | Perfect for Salads, Dressings, Mexican, Marinades - 4 Oz (113 g)

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