INSTANT BREAKFAST: Yam kudzu root and corn soup can be eaten as a breakfast. The instant brewing feature can save you a lot of time in the morning
INDIVIDUAL SMALL BAGS: The total weight is 400g, containing 10 small bags, each 40g. The yam pueraria corn starch soup can be brewed and eaten anytime, anywhere, such as working late, hungry at night, getting up late
SIMPLE INGREDIENTS: Yam pueraria corn powder is made of 85% corn, 10% yam, and 5% kudzu root. No fragrance, no coloring, no sucrose added. Warm tips: Yam kudzu root corn flour is ground from pure grains, there will be agglomeration when brewing, which belongs to the characteristics of grain flour, it is recommended to brew according to our brewing instructions
BREWING TIPS: (1). Take a bag and pour it into a bowl; (2). First add a small amount of warm water(60℃-70℃) and stir, then add 3-5 times the amount of hot water and stir; (3). Stir for 15-30 seconds, cover and simmer for 3-5 Minutes to taste better. Tips: You can also add appropriate amount of milk and honey according to your personal taste
SHELF LIFE IN CHINESE FOOD: The date printed on the packaging of Chinese products is the production date of the item, not the shelf life. Please check the label on the bag for the exact expiration date. The shelf life for the item is 12 months.