Mr. Spice Organic Indian Curry Sauce, Low Sodium Curry Sauce (0mg/serv), Gluten Free, Salt Free Sauces for Marinade, Simmer, Skillet & Air Fryer, No Salt Award-Winning Flavor, 13.5 Ounce (Pack of 1)
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Mr. Spice Organic Indian Curry Sauce, Low Sodium Curry Sauce (0mg/serv), Gluten Free, Salt Free Sauces for Marinade, Simmer, Skillet & Air Fryer, No Salt Award-Winning Flavor, 13.5 Ounce (Pack of 1)
Enjoy real, crowd pleasing Indian curry flavor with 0 mg sodium per serving – Hit your sodium goals and still look forward to dinner. Fragant and satisfying, this organic curry sauce from Mr. Spice blends delicately ginger, tamarind, figs, dates, herbs and Indian spices to create a light curry without the salty aftershock. Built as a low sodium curry sauce from the start, it gives you warm spice, glossy simmer and the finish you crave, turning low sodium eating into a nightly win.
Clean label, zero second guessing – USDA Organic and gluten free with no MSG or artificial preservatives, this pantry ready sodium free Indian curry sauce belongs on your low sodium foods lists and matches how you already shop and cook. Simple ingredients you can pronounce, nothing you have to explain at the table. Serve one meal for everyone with confidence. Skip the hidden-salt label hunt and keep dinner aligned with your household's read-the-label standards for peace of mind in every pour.
Award winning flavor, proven by judges – Blue Ribbon winner in the prestigious American Royal International Sauce Contest in Kansas City, this Indian curry profile nails the balance of warm spice, gentle sweetness and tag you expect from serious Indian sauces without leaning on added salt. That third party proof disarms the old myth that “salt free = bland,” making it easy to trade up from sodium heavy standbys and serve a salt free sauce your family and experts reach for week after week.
Light on calories, huge on payoff – Fat free and low in calories per serving, this gluten free curry sauce delivers the cozy, aromatic satisfaction meal preppers want without torpedoing macros. Finish lean proteins, toss bowls meals, or keep weekday lunches interesting while you stay inside your targets. When flavor works with your plan, not against it, you stay consistent, satisfied, and off the roller coaster of cheat day regret that salty, sugary sauces can trigger.
Marinate, toss, drizzle—one bottle does it all – Use 15 to 30 minutes as a low sodium marinade for deeper flavor, then simmer for a glossy curry finish, or pour straight as a table curry sauce. It clings in a skiller or wok, behaves in the oven, and shines in the air fryer. Perfect for meats, chickpeas, tofu, potatoes and sheet pan veggies, over rice or noodles. Versatility means fewer decisions, faster dinners, and fewer sodium loaded takeout “emergencies” when schedules get tight.