Nancy Silverton's Pastries from the La Brea Bakery: A Baking Book

Crust

The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

Mozza at Home: More than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining

Golden: Sweet & Savory Baked Delights from the Ovens of London¿s Honey & Co.

The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World

Dough: Simple Contemporary Bread

Joy the Baker Homemade Decadence: Irresistibly Sweet, Salty, Gooey, Sticky, Fluffy, Creamy, Crunchy Treats: A Baking Book

Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book]

Honey & Co.: The Cookbook

Payard Cookies