Neotea Bread Improver for Soft Bread and Baking | Dough Enhancer and Conditioner | Bread Softener, Cake Enhancer, and Whole Grain Improver | Additive to Make Bread Softer | Instant Baking Powder | (200 Grams)
R 1,128
or 4 x payments of R282.00 with
Availability: Currently in Stock
Delivery: 10-20 working days
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Neotea Bread Improver for Soft Bread and Baking | Dough Enhancer and Conditioner | Bread Softener, Cake Enhancer, and Whole Grain Improver | Additive to Make Bread Softer | Instant Baking Powder | (200 Grams)
Neotea Bread Enhancer enhances dough stability, bread volume, and bread softness throughout the process, Natural &100%vegetarian product
A bread enhancer contributes to the formation of a fluffy, light crumb while maintaining its "chew" or "toothiness", Vegetarian and gluten-free,
At a lesser dose, it can also be added to the fermented dough to make high-quality bread, buns, rolls, etc, Tested & Certified.
For bread, use 1 to 1 1/2 tablespoons of improver; for baked products that you spread out, like pizza dough, use 2 tablespoons of improver, Fresh with Natural aroma.
Makes bread soft and spongy, speeds up fermentation of dough, The Most Trusted Product.
Benifts:1.Suit all types of dough mixers 2.Good Oven Spring 3. Uniform crumb texture and bread Volume,4.Improves Crust Colour 5.Low dosages high performance.