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Measures 12 inches/30.5cm length by 8 inches/20cm width by 1 inch/2.5cm deep
Made of tin
Has removable bottom for easy removal of quiche and tarts
Hand washing recommended
Make your favorite quiche or tart recipes for your family and as gifts.
Most Helpful Customer Reviews
Irealy like it. I made a Plum tart and a peach tart and both were beautiful. I buttered the Pan completely and then it just comes off. No need to scrub hard or anything. I washed with Hot water and a dish brush (no soap) and put it back in the oven to dry off I will definitely recommend it. I also want to buy the individual serve size
This is a real French-style tart pan. Just be very careful with the edges. They are very sharp, and I cut myself the first time I used it. Otherwise it works as expected and produced a beautiful tart.
If you like tarts, you should, good quiche, you should those too, then you must have a good pan to bake them in. There are a number of other kinds of pans, aluminum and non-stick, to choose from but for me the best pan is this Norpro 9.5 inch pan. It is heavy weight steel plated with a good layer of tin. The heavy weight and tinning results in a evenly cooked and browned crust. The aluminum, I have two, do an okay job but it's difficult to get the tarts baked evenly with those. I had a non-stick one and as is typical the crusts came out soggy and generally unappealing.
Pros: Heavy weight steel making even heat distribution, Resists warping of the plate Tinning results in better browning Lasts for a life time Cons: Tinned surfaces require careful cleaning and no scouring
You won't go wrong with this tart pan and people will be stunned with how beautiful your tarts look.
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Please note that this item is imported from the USA, and is designed to be used in the USA. In addition, if the unit is powered it will come with a US plug and an adapter/transformer may be required. Please click here for more information on power requirements, or check with us if you are unsure or need any assistance!
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