North Mountain Supply Pectic Enzyme - 2 Ounce Jar & - WT-2oz Wine Tannin - 2 Ounce Jar & Food Grade Yeast Nutrient - 3.5 Ounce Jar
R 1,448
or 4 x payments of R362.00 with
Availability: Currently in Stock
Delivery: 10-20 working days
This item may be available in a different size, colour, scent, version or platform:
North Mountain Supply Pectic Enzyme - 2 Ounce Jar & - WT-2oz Wine Tannin - 2 Ounce Jar & Food Grade Yeast Nutrient - 3.5 Ounce Jar
Product 1: Pectic Enzyme 2 Ounce Jar - Packaged in a plastic jar with a tamper evident air tight seal to ensure quality and freshness!
Product 1: Add to must to break down pulp and aid in the extraction of tannin - Can also abate pectin haze in wines and cider
Product 1: Pectic Enzyme physically destroys pectins, which constitute the "fleshy" part of most fruits such as grapes, and apples - Adding it to a wine must will break down the pulp, making pressing more efficient
Product 2: Wine Tannin - 2 Ounce Jar - Packaged in a plastic jar with a tamper evident air tight seal to ensure quality and freshness!
Product 2: Wine Tannin will improve the flavor of a dull wine
Product 2: Tannin can be used with white wines that have not been exposed to oak to add astringency
Product 3: North Mountain Supply Food Grade Yeast Nutrient - 3.5 Ounce Jar
Product 3: Packaged in a plastic jar with a tamper evident air tight seal to ensure quality and freshness!
Product 3: Yeast nutrient is a mixture of diammonium phosphate and food-grade Urea