Flower Pro Nuts & Berries Silicone Mold For Sugar Paste Cake Decorating & Holiday Clay Crafts by Katy Sue Molds & Flower Pro Molds. Makes Almond, Walnut, Acorn, Acorn Cap, & Berries
Product Description
Flower Pro Nuts & Berries Silicone Mold For Sugar Paste Cake Decorating & Holiday Clay Crafts by Katy Sue Molds & Flower Pro Molds. Makes Almond, Walnut, Acorn, Acorn Cap, & Berries
- Size: This silicone mold from Katy Sue Designs makes the following sized nuts and berries: Almond - ¾ x ½ an inch; Walnut - 1¼ x 1 inch; Acorn - 1 x ¾ of an inch; Acorn Cap - ½ x ½ an inch; Combined Berry - ¾ x ¾ of an inch. This is the perfect size of silicone mold for creating a delightful texture on your cake, cookie, and craft creative projects.
- This Flower Pro mold creates a walnut half, a pine or almond nut half, an acorn half, an acorn base, and two berry halves. This innovative festive and winter-themed mold allows you to easily make full 3D wired nuts and berries. Watch the full length Nicholas Lodge tutorial video to see how and pick up handy hints and tips. Furthermore, the mold is designed, sculpted, and created in the UK from food-safe and approved silicone. The mold is dishwasher-safe and oven-safe to 400˚F.
- Easy to use: Whether experienced or a beginner, you will find it easy to fill and achieve a clean release of your fondant icing, sugar paste, or air-drying clay from this Katy Sue and Flower Pro mold. Add this mold to your stash of craft and cake silicone molds and enjoy your creative journey!
- Katy Sue has been creating Flower Pro molds, fondant molds, air-dry clay molds, texture, Christmas, baby, and design mat silicone molds for years. This Flower Pro Nuts and Berries silicone mold joins the Katy Sue silicone molds family.
- Cake-decorating or crafting: Katy Sue shows this silicone mold used here with cake decorating however the mold works perfectly with air-drying clay, gum paste, sugar paste, modeling chocolate, marzipan, and all fondant icing. In short, this mold is a great all-rounder for a host of creative projects - be they in the kitchen or in the craft room!
Created in collaboration with Chef Nicholas Lodge this cake decorating mould contains a walnut half, pine/almond nut half, acorn half, acorn base and two berry halves. This innovative mould allows you to make full 3D wired nuts and berries easily. Watch the full length Nicholas Lodge tutorial to see how. You won't believe the realism you can achieve with this extremely detailed mould. Make your own sugar craft nuts and berries perfect for seasonal and thanksgiving cakes and cookies All our moulds are made in our factory here in UK and are made with FDA compliant food grade silicone. Our Moulds can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, polymer clay, paper clay, modelling clay, cold porcelain, salt dough and resin.
Technical Specifications
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