Oak Grove Smokehouse Creole Jambalaya Mix 7.9 oz

Oak Grove Smokehouse Creole Jambalaya Mix 7.9 oz
- Ingredients: enriched rice ( iron phosphate, niacin, thiamine mononitrate, folic acid), onion, salt, dextrose, hydrolized soy protein, partially hydrogenated soybean oil, tomato, spices, caramel coloring.
- Cooking Instructions:
Oak Grove Smokehouse Creole Jambalaya Mix is a great combination of Cajun and Creole spices. Just add your favorite Cajun meats such as smoked sausage with andouille and you are sure to have an authentic Creole meal. Oak Grove Smokehouse products are produced in Prairieville, LA. Jambalaya is a Cajun/Creole dish made typically in a large pot (cast-iron) from a mixture of Cajun meats, rice, and seasonings blended to produce a delicious dish. Similar in many ways to Spanish paella, the term "jambalaya" is derived from the Spanish 'jamon' for ham. Jambalaya is pronounced 'jahm-buh-LIE-uh' or 'jum-buh-LIE-uh'.

You might also like...