Ohsawa Yamaki - Organic 2-Year Unpasteurized Barley Miso,

Ohsawa Yamaki - Organic 2-Year Unpasteurized Barley Miso, Macrobiotic, Vegan, Kosher, Fermented Soybean Paste, Rich Flavor, Traditional - 1 Lb
- Rich, Full-Bodied Flavor: Ohsawa Organic Barley Miso is a savory, richly flavored miso that serves as a versatile daily staple, enhancing dishes like miso soup, sauces, casseroles, and stews with its depth of taste.
- Gold Standard Quality: Renowned for producing Ohsawa Nama Shoyu, this miso is considered the gold standard for quality and flavor, ensuring you enjoy a product with exceptional taste and authenticity.
- Nutritional Powerhouse: This unpasteurized miso is a living food packed with essential amino acids and enzymes that support digestion and overall health, promoting wellness and longevity.
- Traditional Fermentation Process: Made with organic ingredients, Ohsawa Organic Barley Miso is naturally aged in cedarwood kegs for at least two summer seasons, allowing its flavors to fully develop.
- Pure Ingredients: Sourced from pure mountain spring water and organic whole soybeans and barley, this miso is vegan, macrobiotic, and kosher, making it a healthy choice for various dietary preferences.
A richly flavored, full-bodied savory miso, a daily staple food of good eating. Delicious in miso soup, sauces, casseroles and stews, or blended with lighter misos for a uniquely new flavor! Considered the gold standard for excellent miso. Made by the revered Yamaki Company, who makes Ohsawa Nama Shoyu, its flavor is unsurpassed. With this unpasteurized miso you can rest assured that you are receiving all the nutritional benefits of this living food. Organic, Macrobiotic, Vegan, Kosher High in essential amino acids and loaded with beneficial bacteria and living enzymes that aid digestion and assimilation, miso is traditionally considered to be a food that promotes good health and a long and happy life. Made with 100% organic ingredients and pure mountain spring water. It is naturally aged in cedarwood kegs through at least two summer seasons to develop its full-bodied flavor. Country of Origin - Japan Ingredients: Organic whole soybeans, Organic barley, water, sea salt, and koji Nutrition Facts: Serving Size 1tsp. (6g) Servings per container 75 Calories 10 Calories from Fat 3 Total Fat 0g (0%) Sodium 279mg (12%) Total Carbohydrates 1.3g (0%) Dietary Fiber 0.5g (1%) Protein 1g (1%) *Percent Daily Values based on a 2,000 calorie diet.
Country USA
Brand オーサワジャパン
Binding Unknown Binding
Size 16 Ounce (Pack of 1)
UnitCount 1
UPCs 707881301003
EANs 0707881301003
ReleaseDate 0000-00-00

Country	USA
Brand	オーサワジャパン
Binding	Unknown Binding
Size	16 Ounce (Pack of 1)
UnitCount	1
UPCs	707881301003
EANs	0707881301003
ReleaseDate	0000-00-00

Ohsawa Yamaki - Organic 2-Year Unpasteurized Barley Miso, Macrobiotic, Vegan, Kosher, Fermented Soybean Paste, Rich Flavor, Traditional - 1 Lb

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