Cream of Tartar by OliveNation is an all-natural baking staple.
You can use the natural powder in a number of ways.
It stabilizes egg whites and gives frostings, whipped creams, and icings better consistency for decorating cakes.
Try adding Cream of Tartar to syrups and candy mixtures to prevent sugar from forming crystals.
And, if you run out of baking powder, you can make your own with Cream of Tartar. The powder is also a key ingredient in homemade play dough recipes. OliveNation Cream of Tartar is gluten-free and kosher.