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Pepper & Peppercorns

Valle Sol Organix - Red Sichuan Peppercorn - 2 Ounces - Grade AA Organic

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Valle Sol Organix - Red Sichuan Peppercorn - 2 Ounces - Grade AA Organic
- A necessity in Chinese Five Spice and most Sichuanese dishes
- Grown in the Best Growing region of Hanyuan County, Sichuan Province, China
- Completely Untreated Top Grade AA Organic
- Citrusy Spice that Evolves into a Tingly, Slightly Numbing Sensation
- Top Tier; as good as they get!
Called Hua Jiao in Chinese or "flower pepper", Sichuan peppercorns (Zanthoxylum simulans) are the husks of the prickly ash, and they do not get better than these. The first taste is of spice and citrus, then they produce a tingly sensation in the mouth. When they are coupled with chile they produce the sensation known as "mÃ¡lÃ ". The slight numbing of the pepper allows you to eat more chile and is quite addictive! The pepper is used extensively in Sichuanese cuisine. They're great for braises, noodles, soups, 5-spice, dips, and of course chile oil. Sichuan peppers are also prescribed for lowering blood pressure, flatulence, ulcers, parasites, and as a diuretic.

Country	USA
Binding	Misc.
Brand	Valle Sol Organix
Color	Red
EAN	0645953390169
IsAdultProduct
Label	Valle Sol Organix
Manufacturer	Valle Sol Organix
NumberOfItems	1
Publisher	Valle Sol Organix
Size	2 ounces
Studio	Valle Sol Organix
ReleaseDate	0000-00-00

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