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Organic Russet Potatoes, 5 lb bag

Product ID: B000P6G0ZI Condition: New

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Product Description

Organic Russet Potatoes are fairly large and oblong shaped
These potatoes are best when baked, fried, mashed, or used in casseroles
Store in a cool, well-ventilated area rather than refrigerate

Potatoes and Yams

These tubers, first cultivated in ancient Peru, flourish in Idaho, Washington state, Oregon and in Maine.

How to store

Spuds like a cool, dry place. but there's no reason to refrigerate. Instead, place potatoes and yams in a well-ventilated place like the pantry. Don't wash until ready to use.

How to prep

If cooking with skins on, scrub with a brush under cool, running water
Remove skins with a vegetable peeler if making mashed potatoes, or using in a recipe that calls for peeled potatoes
Gently pierce the skin of a yam and wrap in a paper towel before microwaving for 9-10 minutes

Chef's tip

Add one peeled yam to a pot of peeled Russet potatoes for delicious, colorful mashers.