Otafuku

Sushi Eel Sauce, Japanese Unagi Sauce Gluten Free, 15 Oz

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Description

  • Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
  • Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
  • Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
  • Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
  • Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku

An authentic Japanese sauce that's great for sushi and roll and is otherwise known as an unagi sauce - Japanese eel sauce for sushi. Can also be used for topping, dipping, marinading, or even as an excellent barbeque sauce.

Technical Specifications
Manufacturer
Otafuku Foods, Inc
Size
15 Ounce (Pack of 1)
Height
21 cm
Length
5.7 cm
Width
5.7 cm
Weight
0.45 kg
Release date
10 August 2015
Shipping & Delivery

Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.

Returns & Exchanges

We offer a 30-day return window. If something isn't right, contact our support team and we'll make it right.