☰

Grocery & Gourmet Food

Cooking & Baking

Baking Syrups, Sugars & Sweeteners

Ottogi 100% Korean Rice Syrup, 700 Grams/24 Ounces (Jocheong, Yetnal Ssalyeot)

Sold Out / Out of Stock

This item may be available in a different size, colour, scent, version or platform:

Variations

Ottogi 100% Korean Rice Syrup, 700 Grams/24 Ounces (Jocheong, Yetnal Ssalyeot)
- Made with 100% rice (rice produced in Korea)
- Great for adding sweetness and shiny glaze
- Can be used for dipping bread or rice cake
- Good alternative to mulyeot (Korean malt syrup) for those who prefer rice-based syrup
Ottogi (company name), jeontong gipko ("traditional"), jinhan matyen ("for rich taste"), yetnal ("old days"), ssalyeot ("rice syrup") is traditional Korean syrup used to add a hint of sweetness when braising, seasoning and grilling. It also helps food retain its natural color. It is made with 100% rice produced in Korea so it's a good choice for those avoiding corn-based syrups. You can also use it for marinating meat and making Korean traditional snacks.
Country USA
Brand Ottogi
Manufacturer Ottogi
Binding Grocery
ItemPartNumber A17402003
Model A17402003
Size 24 Fl Oz (Pack of 1)
UnitCount 1
UPCs 191178098682
EANs 0191178098682
ReleaseDate 0000-00-00

You might also like...