Paneangeli Frumina Amido di Frumento Per dolci soffici (wheat starch for soft cakes) 250g
R 678
or 4 x payments of R169.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Paneangeli Frumina Amido di Frumento Per dolci soffici (wheat starch for soft cakes) 250g
Paneangeli Frumina Amido di Frumento Per dolci soffici (wheat starch for soft cakes) 250g
Wheat starch of the highest quality, frumina paneangeli allows you to get sweets of refined softness and friability with a perfect leavening and give these a delicate taste. Replacing, in fact, in the preparation of a sweet, a part of the flour starch with this, you get a dough that during cooking and the leavening acquires an optimal porosity. It may also be substituted for the flour for the preparation of creams, puddings and chutneys, to which it gives a smooth and velvety.