Patak’s Medium Mango Pickle - Authentic Indian Relish with Mango Chunks & Aromatic Spices - Perfect with Naan, Pappadum, Sandwiches & Salads - Vegan Spicy Pickle - 10oz Jar (Pack of 1)
R 813
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Patak’s Medium Mango Pickle - Authentic Indian Relish with Mango Chunks & Aromatic Spices - Perfect with Naan, Pappadum, Sandwiches & Salads - Vegan Spicy Pickle - 10oz Jar (Pack of 1)
Authentic Indian Relish: Patak’s mango pickle offers a tangy, spicy, and savory taste inspired by classic mango achar enjoyed in Indian homes. With real mango chunks and a comforting spice character, it brings a familiar flavor for those who love traditional indian pickles, while also welcoming newcomers who enjoy bold, layered taste in everyday meals.
Crafted with Real Ingredients: Made with mango chunks, salt, canola oil, paprika, and turmeric, along with fennel seed, fenugreek seed, black mustard seed, ajowan seed, cumin seed, asafetida, and black kalonji seed. Vegan and gluten-free with no artificial colors, this mango pickle indian recipe reflects the rich spice heritage found in authentic achar traditions.
Versatile Table Condiment: Enjoy as a side with naan, parathas, pappadum, or rice dishes, or use as a spread in sandwiches and wraps. Mix into yogurt to make a quick savory dip or pair with salads, grain bowls, roasted vegetables, or cold snack plates. A small spoonful of this pickle relish brings bright flavor to simple dishes.
Great for Everyday Meals: Fits into home kitchens, shared dorm spaces, family meals, potluck gatherings, or quick lunches. Whether you're familiar with achaar, exploring pickled mango flavors, or simply enjoy tangy condiments, this pickle jar makes a reliable flavor companion for daily use.
Package Contents: Patak’s Medium Mango Pickle - 10oz Jar (Pack of 1)
PRODUCT INFORMATION Indian Relishes: Are Preparations of exotic friutes and vegetables cooked in preserving agents such as sugar, salt, oil and vinegar and finally blended with spices. They are savory in taste and are traditionally served with Indian Breads or as a main meal accompainiment. However, their uses outside of Indian Foods are limited only by your imagination. Try some with salads, cold meats and pizza or blend one part relish with five parts mayonnaise to make a superb savory dip. RECIPE: Vegetarian Couscous & Mango Relish Wraps Serving size: 6 Heat level: Medium 1 ½ cups prepared plain couscous 1 (11 oz) can mandarin oranges, drained 2 tbsp Patak’s Mango Relish or to taste.¼ cup silvered almonds, toasted ¼ cup thinly sliced red onion 3 tbsp raisins ¼ cup mayonnaise 6 (10 in.) flour tortillas 1. Prepare couscous as package directs. 2. In a medium bowl, combine couscous, oranges, onion, mayonnaise, relish, almonds and raisins. 3. Evenly divide couscous mixture among tortillas. Roll-up and serve. Keep mixture chilled. PRODUCT SPECIFICATIONS Net Wt. 10oz (283gms) Product of United Kingdom Packaging: Glass Bottle Product Type: Pickle Ingredients: Mangoes, Canola Oil, Salt, Mustard, Chile Powder,Fenugreek, Spices, Acetic Acid, Turmeric.