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QUESO CAMPESINO Cotija, 12 OZ

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QUESO CAMPESINO Cotija, 12 OZ
- A saltier aged cheese with crumbly texture. It is used mainly for toppings for tacos, beans and enchiladas
- This firm, salty and crumbly cheese, made from whole milk, is sometimes referred to as the “Hispanic Parmesan”
- Cotija will not melt and can be fried or grilled
- It will enhance the flavor of casseroles and pasta

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