Roth Cheese
Roth Grand Cru Original Gruyere Cheese
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Description
- Made In Wisconsin
- Milk Type: Cow
- Pasteurized
- Firm, meltable cheese
- Nutty flavor similar to Swiss Gruyere
Wisconsin cheese maker Emmi Roth still crafts and cures Grand Cru in accordance with time-tested Alpine cheese making methods used for the classic Swiss cheese Gruyere. Grand Cru is cured for over four months for quality and versatility. It has a smooth, mellow, nutty flavor and is an excellent melting cheese for traditional recipes like fondue or French onion soup, or everyday uses like a great ham and cheese sandwich. Gluten-free and made with vegetarian rennet.
Technical Specifications
Manufacturer
Roth Kase
Model
0736547566708
Size
6 Ounce (Pack of 1)
Height
9.9 cm
Length
13.8 cm
Width
13.8 cm
Weight
0.38 kg
Release date
1 January 2017
Shipping & Delivery
Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.
Returns & Exchanges
We offer a 30-day return window. If something isn't right, contact our support team and we'll make it right.