This vinegar is made from selected grapes produced by small estates in Piedmonte. The acetification process is completed in small oak kegs in which the vinegar continues its maturation for at least one year. Aging in wooden casks gives this product its amber color and considerably improves its organoleptic qualities from the tannins absorbed from the wood. A few drops are enough to exalt its potency and harmonious aroma.
500 ml Bottle
The authorised South African distributor of this product is under no obligation to honour the manufacture's guarantees/warranties or to provide after-sales service.
Please note that this item is imported from the USA, and is designed to be used in the USA. In addition, if the unit is powered it will come with a US plug and an adapter/transformer may be required. Please click here for more information on power requirements, or check with us if you are unsure or need any assistance!
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