Rustichella d'Abruzzo Macaroni Pasta - 500g Classic Durum Wheat Small Pasta - Perfect for Macaroni and Cheese - Cooks in 5-7 Minutes - Authentic Italian Flavor
R 930
or 4 x payments of R232.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Rustichella d'Abruzzo Macaroni Pasta - 500g Classic Durum Wheat Small Pasta - Perfect for Macaroni and Cheese - Cooks in 5-7 Minutes - Authentic Italian Flavor
Macaroni Pasta: A classic small pasta made from high-quality durum wheat semolina, known for its density and pleasing texture.
Versatile Shape: Perfect for classic macaroni and cheese, salads, or paired with pesto and peas for a delightful meal.
Authentic Italian Quality: Produced in Abruzzo, Italy, ensuring a premium pasta experience that stands out from conventional options.
Ideal Density: This "crooked" elbow pasta offers a robust texture that holds up well in a variety of dishes.
Quick Cooking Time: Cooks to perfection in just 5-7 minutes, making it a convenient choice for delicious meals.