Rustichella d'Abruzzo Cavatelli - 500g Hand-Carved Pasta - Perfect for Soup & Ragù - Classic Durum Wheat Pasta from Italy | Pack of 2
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Rustichella d'Abruzzo Cavatelli - 500g Hand-Carved Pasta - Perfect for Soup & Ragù - Classic Durum Wheat Pasta from Italy | Pack of 2
Cavatelli Pasta: Small, hand-crafted pasta made from premium durum wheat semolina, featuring unique thumbprint shapes that enhance sauce adherence.
Ideal for Soups: Cavatelli's distinct shape makes it perfect for adding texture to soups or stews.
Versatile Pairing: Great with hearty meat ragù or vegetable sauces, offering a delightful bite with every forkful.
Traditional Italian Craftsmanship: Made in Abruzzo, Italy, this pasta reflects authentic Italian culinary heritage.
Cooking Time: Cooks in 15-18 minutes to achieve the perfect al dente consistency for any dish.
Package Contents: 2 Units of Rustichella d'Abruzzo Cavatelli - 500g Hand-Carved Pasta
Anyone accustomed to ordinary commercially made pasta will surprised by Rustichella d'Abruzzo's distinctive charater and pleasurable "bite". it begins with Durum wheat Semolina and mixes it with pure spring water. The dough is extruded through the same hand-carved bronze dies that was used a century ago, giving the pasta a subtle texture that holds sauce beautifully. Many of the shapes are then cut by hand.