SEMPIO Gluten-Free Gochujang - Korean Red Chili Pepper Paste, Spicy, Sweet and Savory Sauce, Traditional Fermented Condiment for Tteokbokki, Bibimbap, Dips and Marinades (8.8 oz / 250g)
R 628
or 4 x payments of R157.00 with
Availability: Currently in Stock
Delivery: 10-20 working days
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SEMPIO Gluten-Free Gochujang - Korean Red Chili Pepper Paste, Spicy, Sweet and Savory Sauce, Traditional Fermented Condiment for Tteokbokki, Bibimbap, Dips and Marinades (8.8 oz / 250g)
📅 𝐄𝐗𝐏𝐈𝐑𝐀𝐓𝐈𝐎𝐍 𝐃𝐀𝐓𝐄 𝐅𝐎𝐑𝐌𝐀𝐓: 𝐃𝐃.𝐌𝐌.𝐘𝐘𝐘𝐘 HH:𝐌𝐌
SEMPIO GOCHUJANG (250g/8.8oz) - Sempio Gochujang is a gluten-free red chili paste made from sun-dried red chilies. It adds a savory, sweet, and sour kick to your dishes
DISTINCTIVE FLAVOR PROFILE - Sempio's Gochujang is renowned for its unique "smoky heat," which imparts a complex spiciness to your dishes. Enjoy the exquisitely distinct taste it brings to your culinary creations
GLOBAL FLAVOR TRANSFORMATION - Sempio's Gochujang is a testament to the fusion of traditional Korean flavors with global cuisine. It's the result of 75 years of unparalleled fermentation expertise and a commitment to enhancing the taste of chili paste to cater to diverse palates worldwide. Spice up your meals with a touch of authentic Korea
PREMIUM QUALITY - Sempio's Gochujang combines traditional Korean flavors with modern dietary needs. It's vegan, non-GMO, and a must-have for food enthusiasts
SEMPIO - Sempio is your trusted source for quality and heritage. With HACCP certification, we're dedicated to enhancing your lifestyle with the finest fermented foods. Over seven decades of heritage ensures a product made for everyone, rooted in our founder's commitment to family-safe, wholesome products