Genovese Panettone with Apricot, Dates & Plums 26.4 oz – Naturally Fermented Buttery Dough with Candied Fruits – Traditional Holiday Cake – Ofner
| Country | USA |
| Manufacturer | Test Prep Books |
| Binding | Paperback |
| ItemPartNumber | 9781637750223 |
| UnitCount | 1 |
| EANs | 9781637750223 |
| ReleaseDate | 0000-00-00 |