Saheli Aquafaba Powder (10.6oz) | Vegan & Plant Based Egg

Saheli Aquafaba Powder (10.6oz) | Vegan & Plant Based Egg Substitute & Cocktail Foaming | Replaces 120 Eggs
- ✔ Premium Plant-Based Egg Replacer – Trusted by 1,000+ Chefs & Bartenders. Saheli delivers pro-level results for home and commercial use. Whips, foams and binds like eggs, without cholesterol or allergens.
- ✔ Replaces Whole Eggs & Egg Whites in Baking and Drinks. Perfect for vegan cakes, pancakes, brownies, sauces, and mayo. One pouch replaces up to 120 eggs - shelf-stable and long-lasting.
- ✔ Creates Perfect Cocktail Foam – No Eggs, No Chemicals, No Nonsense. Unlike artificial liquid foams filled with preservatives and lab-made stabilizers, our pure aquafaba powder gives you thick, stable, clean-tasting foam every single time. Trusted by mixologists who actually read labels.
- ✔ 3-Minute Prep – No Additives, No Waiting. Just add warm water and whip. No soaking, no gums, no 15-minute prep - foam is ready fast.
- ✔ Outperforms Other Powders – Faster, Cleaner, Stronger. Unlike generic alternatives, Saheli requires no extra ingredients and delivers consistent peaks with a pure formula.
- ✔ Vegan, Gluten-Free, Allergen-Free & Soy-Free. Made from chickpeas. 100% plant-based and clean label - safe for egg-free and allergy-sensitive diets.
- ✔ Improved Formula for Stronger Peaks & Consistency. Faster whipping and better hold. Engineered for kitchens, bakeries, bars, large scale uses, and food manufacturing.
Country USA
Brand Saheli
Manufacturer Saheli
Binding Misc.
EANs 8719326085241
ReleaseDate 0000-00-00

Country	USA
Brand	Saheli
Manufacturer	Saheli
Binding	Misc.
EANs	8719326085241
ReleaseDate	0000-00-00

Saheli Aquafaba Powder (10.6oz) | Vegan & Plant Based Egg Substitute & Cocktail Foaming | Replaces 120 Eggs

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