San-j

Gluten Free Tamari Soy Sauce, Reduced Sodium | Vegan, Kosher, Non GMO, FODMAP Friendly | Made with 100% Soy | Perfect for Stir Fry, Marinade, & Dipping Sauce | 10 Fl Oz

Description

San-J Tamari is a premium soy sauce made with 100% soy and no wheat-unlike only 40-60% soy in typical soy sauce.
Contains 28% less sodium than San-J regular Tamari.
Certified gluten free, non-GMO, vegan, kosher, Fodmap friendly.
Contains 18 amino acids, including all nine essential amino acids.
Brewed with the small-batch fermentation methods passed down for eight generations.

Enjoy all the benefits of Gluten Free Tamari with 28% less sodium. Our natural fermentation process gives San-J Tamari great flavor enhancing properties.