Lucky Cook 10” Sashimi Sushi Knife – Ultra Sharp Traditional Japanese Sushi Knife for Sashimi, Fish Filleting & Precision Slicing – Premium Stainless Steel Blade, Pakkawood Handle & Gift Box

You can only master the art of cooking and improve your skills by using kitchen utensils of the best quality: Lucky Cook’s cutting knives.

The 10-inch Lucky Cook sashimi knife with wood handle is a specialized knife which is lightweight, is well balanced, has an easy-to-grip non-slippery wooden handle and, most importantly, has a very sharp blade made of high-carbon stainless steel with stain resistance and toughness.

The unique design of the 10-inch kitchen sushi knife includes a thin and long asymmetric blade that is sharpened on one side.
You can sharpen the blade of the best sashimi knife yourself or use specialized services, which extend the life of our kitchen tool.
Want to make your sharp knife even sharper?
If possible, have your knife professionally sharpened.

The thin and long blade of this ergonomic kitchen knife makes it possible to fillet a whole fish in just 1-2 movements, easily slicing it without ruining its structure.
The sushi knife with carbon steel blade is highly specialized and suitable for slicing or filleting delicate food products.
Use other knives for other purposes.

We offer you a classic blade knife with traditional wooden handle it is great for chefs and restaurants.
When working with such a tool, even your wet hands will not slip.
This is a kitchen knife in which everything has been thought through, so that you can enjoy cooking and easily create culinary masterpieces!
On the blades of Lucky Cook’s best kitchen knives are serial numbers which authenticate the high quality of each tool.

Are you shopping for a cooking gift for a professional or amateur chef?
Lucky Cook's kitchen knife in a beautiful, stylish gift box is exactly what you need for any holiday, housewarming party or other occasion.