Savini Burro al Tartufo Bianco- Butter with White Truffles - 80 grams
R 1,344
or 4 x payments of R336.00 with
Availability: Currently in Stock
Delivery: 10-20 working days
Savini Burro al Tartufo Bianco- Butter with White Truffles - 80 grams
Italy's finest truffle crop from the Pisa region of Italy
use as you would any butter condiment for pasta courses, rice, fish and meats and eggs.
all natural - no preservatives or artificial ingredients
rich and creamy texture - made with real butter and white truffle pieces
imported from Forcoli- Pisa, Italy
Pure white truffles mixed with butter adds a special touch to any dish. Meats, pasta, and eggs are all enhanced with the unique taste of truffles. Refrigerate after opening and consume within 10 days.