Seasonal Fruit Desserts: From Orchard, Farm, and Market [A Cookbook]

The Bread Bible: 300 Favorite Recipes

The Food Lab: Better Home Cooking Through Science

Plenty: Vibrant Recipes from London's Ottolenghi

Essentials of Classic Italian Cooking

Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere

In My Kitchen: A Collection of New and Favorite Vegetarian Recipes

The New Vegetarian Cooking for Everyone

Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites

Sweeter off the Vine: Fruit Desserts for Every Season

Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice