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Selected Topics in Food Process Engineering (Food Engineering Series)
Product ID: 3031624149
Condition: New
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Product Description
Selected Topics in Food Process Engineering (Food Engineering Series)
Technical Specifications
Country
USA
Brand
Springer
Manufacturer
Springer
Binding
Hardcover
PartNumber
Refer to Sapnet.
Height
9.21
Length
6.14
Weight
2.3699693165
Width
1.38
ReleaseDate
2025-09-28T00:00:01Z
NumberOfItems
1
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