CERTIFIED GLUTEN FREE: Our Grain Free Puffs are made with gluten-free ingredients and certified gluten free by the Gluten-Free Certification Organization (GFCO). The GFCO is an independent third party certifying agency who reviews ingredients and manufacturing facilities to ensure they are compliant with gluten-free standards.
FAMILY OWNED COMPANY: We're here for you and your little one! If you have any questions, concerns or feedback, please reach out to us!
PERFECT SAVORY BLENDS: Our puffs are savory and help introduce vegetable flavors that are sometimes pushed away at the dinner table. Parents can feel good about feeding these to their little ones because the puffs have ZERO grams of sugar and no nutrient poor ingredients like rice or wheat. It is crucial to introduce savory flavors during a baby’s flavor window.
OLIVE OIL FOR HEALTHY FATS: Vegetarian and vegan-friendly certified organic olive oil is a great source of healthy monounsaturated fats and antioxidants. Little ones need fat because they have high energy needs, but little room in their tummies. Fat is energy and that energy is needed! Fat also helps little bodies absorb the nutrients needed to make brain development and growth happen.
WHEN CAN I GIVE MY KID PUFFS? Babies and toddlers can start eating puffs when they can sit independently, use pincer grasp to self feed, crawl with their stomach off the ground, or use their jaws to mash food between gums, typically around 7 months and up. Our puffs begin to dissolve when they interact with saliva, so no teeth are needed to eat them. However, with all foods, we recommend that a child not be left unattended while feeding.