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Shirayuri Koji [Aspergillus oryzae] Spores Gluten-Free Vegan - 10g/0.35oz

R 908

or 4 x payments of R227.00 with Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Shirayuri Koji [Aspergillus oryzae] Spores Gluten-Free Vegan - 10g/0.35oz
- Long-haired white spore aspergillus oryzae
- Used to ferment soy beans to make soy sauce and miso
- Use to saccharify rice, grains, or potato to make alcoholic beverages like Sake
- No tendency to brown
- Sweet aroma and flavor ideal for shio koji, sweet sake, and white miso
Country USA
Brand Modernist Pantry
Manufacturer Modernist Pantry LLC
Size 0.35 Ounce (Pack of 1)
UnitCount 1
UPCs 819543012124
EANs 0819543012124
ReleaseDate 0000-00-00

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Country	USA
Brand	Modernist Pantry
Manufacturer	Modernist Pantry LLC
Size	0.35 Ounce (Pack of 1)
UnitCount	1
UPCs	819543012124
EANs	0819543012124
ReleaseDate	0000-00-00