Soeos
Glutinous Rice Flour 48 OZ, Rice Flour for Baking or Cooking
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R 1,387
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Description
- Soeos glutinous rice flour, is a finely ground flour derived from sticky or glutinous rice. This special flour is a mainstay in many Asian cuisines because of its exceptional ability to produce a smooth, sticky, and chewy texture in a variety of recipes.
- Versatile Ingredients: Perfect for a variety of recipes, including sweet and savory ones like rice pudding, pastries, and traditional Asian desserts, as well as savory ones like dumpling skins and rice noodles. a crucial component that gives well-known Asian treats like mochi, sticky rice cakes, and glutinous rice balls their distinctive, elastic texture.
- Neutral Flavor: Its mild flavor allows it to blend seamlessly into both sweet and savory recipes, enhancing the dish without overpowering other ingredients.
- Effective Thickener: Ideal for thickening soups, sauces, and gravies, glutinous rice flour offers a smooth, lump-free texture while maintaining the flavor of your dishes.
- Pantry Staples: Glutinous Rice Flour is a pantry staple that is indispensable for producing mouthwatering foods since it produces great results with a neutral flavor
Technical Specifications
Manufacturer
Soeos
Size
16 Ounce (Pack of 3)
Height
11.4 cm
Length
15.2 cm
Width
20.3 cm
Weight
1.36 kg
Release date
1 December 2024
Shipping & Delivery
Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.
Returns & Exchanges
We offer a 30-day return window. If something isn't right, contact our support team and we'll make it right.
