Temperate and Subtropical Fruit Production

Temperate and Subtropical Fruit Production

Effective fruit production requires general knowledge of aspects of fruit husbandry such as nutrition, propagation, pruning and training, effects of climate and crop protection, as well as specific cultivation techniques for each fruit. Fully revised and expanded, this new edition provides a thorough introduction to the cultivation of fruit found throughout the temperate and subtropical regions of the world.
Country USA
Brand Cabi
Manufacturer CAB International
Binding Paperback
PartNumber 146 illustrations
Model 146 illustrations
Height 9.69
Length 7.44
Weight 1.99959271634
Width 0.79
NumberOfItems 1
ReleaseDate 0000-00-00

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