The Artisanal Kitchen: Baking for Breakfast: 33 Muffin,

The Artisanal Kitchen: Baking for Breakfast: 33 Muffin, Biscuit, Egg, and Other Sweet and Savory Dishes for a Special Morning Meal

Make the happiest meal of the day even happier with 33 recipes for baked deliciousness from Cheryl and Griffith Day, New York Times bestselling authors and owners of Savannahâ€™s must-visit Back in the Day Bakery. Whether youâ€™re hosting a brunch or feeding the family, try these irresistible recipes for authentic Old-Fashioned Buttermilk Biscuits; inspired muffins, coffee cakes, and quick breads; one beautiful Farmersâ€™-Market Quiche; and so much more.
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This book has been adapted from The Back in the Day Bakery Cookbook (Artisan, 2012) and Back in the Day Bakery Made with Love (Artisan, 2015).
Country USA
Brand Artisan
Manufacturer Artisan
Binding Hardcover
ItemPartNumber 9781579658649
ReleaseDate 2018-09-04
UnitCount 1
Format Illustrated
EANs 9781579658649

The Artisanal Kitchen: Baking for Breakfast: 33 Muffin, Biscuit, Egg, and Other Sweet and Savory Dishes for a Special Morning Meal