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The Balanced Diet Cookbook: Easy Menus and Recipes for Combining Carbohydrates, Proteins and Fats

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The Balanced Diet Cookbook: Easy Menus and Recipes for Combining Carbohydrates, Proteins and Fats

Paperback: 159 pages Publisher: Crossing Press; 1 edition (September 1, 1997) Language: English ISBN-10: 0895948745 ISBN-13: 978-0895948748 Product Dimensions: 6.1 x 0.4 x 9.1 inches Shipping Weight: 14.1 ounces

Country	USA
Author	Bill Taylor
Binding	Paperback
Brand	Brand: Crossing Press
EAN	9780895948748
Edition	1
Feature	Used Book in Good Condition
ISBN	0895948745
Label	Crossing Press
Manufacturer	Crossing Press
NumberOfItems	1
NumberOfPages	159
PublicationDate	1997-09-01
Publisher	Crossing Press
ReleaseDate	1997-09-01
Studio	Crossing Press

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