The Best Little Marinades Cookbook (Best Little Cookbooks)

The Best Little Marinades Cookbook (Best Little Cookbooks)

THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon Paste are just a few that add distinction and depth. COMING IN JUNE.
Country USA
Brand Ten Speed Press
Manufacturer Celestial Arts
Binding Paperback
ItemPartNumber 9780890879641
ReleaseDate 2000-06-01
EANs 9780890879641

Marinades: The Quick-Fix Way to Turn Everyday Food Into Exceptional Fare, with 400 Recipes

The Best Little BBQ Sauces Cookbook

Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]

Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes (Marinate Cookbook, Spices Cookbook, Spice Book, Marinating Book)

Tomorrow's Kitchen Instant Marinator, 2.50 Liter Capacity - Black

Spice Mix Recipes: Top 50 Most Delicious Dry Spice Mixes [A Seasoning Cookbook]

Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too

Dressings: Over 200 Recipes for the Perfect Salads, Marinades, Sauces, and Dips (The Art of Entertaining)

125 Homemade Salad Dressings: Healthy And Yummy Salad & Vinaigrette Recipes

STX International STX-1000-CE Chef's Elite 15 Minute Meat & Vegetable Vacuum Marinator with Auto Shut Off and Free Meat Tenderizer

You might also like...