☰

The Best of American Beer and Food: Pairing & Cooking with Craft Beer

Sold Out / Out of Stock

The Best of American Beer and Food: Pairing & Cooking with Craft Beer
- The Best of American Beer and Food: Pairing & Cooking with Craft Beer
In The Best of American Beer and Food Lucy Saunders covers both pairing food and beer and cooking with beer. She begins by exploring the art of pairing flavorful beers with specific foods, considering today's wide range of beer styles and the foods and flavors that they compliment from salad through dessert. She then turns to recipes that incorporate beer, using the diverse tastes available from today's ales and lagers as flavor components.
Country USA
Brand Brewers Publications
Manufacturer Brewers Publications
Binding Paperback
ItemPartNumber 9780937381915
ReleaseDate 2007-09-12
UnitCount 1
UPCs 884672128367
EANs 9780937381915

Customers who purchased this also purchased...

How to Brew: Everything You Need To Know To Brew Beer Right The First Time

Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles

Radical Brewing: Recipes, Tales and World-Altering Meditations in a Glass