The Big Book of Footwear Uppers: From Pattern Making to the Complete Process of Upper Construction

When the Forest Breathes: Renewal and Resilience in the Natural World

Food Fix Uncensored: Inside the Food Industry’s Biggest Cover-Ups (The Dr. Mark Hyman Library)

Sea of Grass: The Conquest, Ruin, and Redemption of Nature on the American Prairie

Baked to Perfection: Winner of the Fortnum & Mason Food and Drink Awards 2022

The Stranger in the Woods: The Extraordinary Story of the Last True Hermit

Guns, Germs, and Steel: The Fates of Human Societies

The Backyard Homestead: Produce all the food you need on just a quarter acre!

Ferment: The Sunday Times bestselling guide to understanding the power of microbes for your gut health, as seen on Channel 4's What Not To Eat